Thank you for considering La Vie en Rose for your event. We have many private rooms to accommodate various size groups. Please take a virtual tour. Room capacities and descriptions are available along with pictures of our facility. Our catering staff excels with designing and implementing the perfect party, a blending of your hospitality with ours. We look forward to talking with you soon. Our telephone number is 714 529 8333.

Following are Banquet Selection Menus. Here are a few tips to make your planning easier.

• Determine estimated number of guests attending.
• Determine heading for personalized menu. We can help with suggestions!
• When selecting hors d'oeuvres, choose a combination of hot and cold items including vegetarian, meat, and seafood.
• When selecting your menu, try to vary categories, i.e. vegetarian, chicken, fish, pork, veal, or beef.
• Consider a combination entree to give your guests variety and increased efficiency.
• We are happy to help you select wines to accompany your meal.

Please select a menu from the navigation on the right hand side and use the table below to determine the number of selections in each category to offer your guests.

We strongly recommend a combination entree for larger groups. It is available to groups of all sizes. Please call us with any questions or when you're ready to set your menu.

Julie Rodriguez
Banquet Coordinator