Fine dining restaurant nestled in the city of Brea with an emphasis on Country French Cuisine. La Vie en Rose Restaurant is just minutes from the Anaheim Convention Center, Disneyland and John Wayne Airport. Make an online reservation.

This charming reproduction of a Normandy farmhouse offers several picturesque dining rooms as well as tapestry covered booths for private conversation. Proprietor Louis Laulhere immigrated to America to open the business of his dreams.

A visit to La Vie en Rose is like a visit to the French countryside. The menu includes recipes native to the Gascony and Province seaside villages and farms. The extensive menu features Sautéed Veal Medallions with Calvados Demi Glace and Caramelized Apples, Roasted Pork Tenderloin with a Port Wine Veal Reduction and Roquefort Chive Butter, and Poached Salmon with a Sorrel Beurre Blanc Sauce. There are delicious selections: everything from pasta to fresh seafood, chicken, duck, pork, veal, and beef. There is something to appeal to everyone. We recommend our elegant pastries and desserts, made by our pastry chef, as a delightful finish to your meal. The menu is revised frequently to offer new taste sensations to our patrons.

We can accommodate all your entertaining at our award winning restaurant. Aside from the ambiance of the Main Dining Room, private rooms are available for corporate dining, business meetings, receptions, cocktail parties, and celebrations. Our catering staff excels in creating menus perfect for your occasion with a unique blending of your hospitality and ours. Details planned and implemented graciously to ensure the enjoyment of your guests.

We would like the opportunity to let you enjoy first hand, the atmosphere, service, and cuisine on which we base our reputation. We look forward to hearing from you.